Chelsea’s restaurants, shops and producers offer some of the most delightful food in the city — especially during summer.
Last week we kicked off the summer season with a taste of Long Island in the heart of downtown Brooklyn at Brooklyn Uncorked. Wine sippers and food noshers descended on the spectacular Skylight One Hanson (aka the former Williamsburg Savings Bank), where we raised our glass (many times) to celebrate 40 years of Long Island wine making.
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Last week local cheesemongers, milk purveyors, ice cream makers and butter churners took over the giant white space–fitting for a dairy-filled evening–at The Openhouse Gallery in Soho. From the sweet to the savory, the endless samples reminded us why we love all things dairy.
Our sixth annual local wine tasting in downtown Brooklyn promises to be bigger and better than ever, so it’s no surprise regular tickets sold out fast. Lucky for you, VIP passes–the first we’ve ever offered–are still available at Thrillist.
Perhaps next week’s Good Dairy event should’ve been called Excellent Dairy. Judging by the lineup of decadent dairy and delightful drinks our vendors will be serving on April 25th, it looks like we’re in for a fabulous evening. And what could be more appropriate for our nightlong ode to dairy than the big, white space at the Openhouse Gallery on Mott Street in Nolita?
Food trucks are synonymous with on-the-go eating, but wouldn’t it be even better if you could sit and savor your meal for a while? At our Drive-In Dinner on April 18th you can do just that at the Brooklyn Brewery in Williamsburg from 6pm to 9pm.
Oh yeah, we just now got our hands on the formerly top-secret spreadsheet of what will be served at our fourth annual Uncorked local…