South Carolina native Pamela Strobel was a culinary entrepreneur, creative artist and master crown wearer.
Through creative use of spices, alternative flours and plant-based fats, specialties like fried green tomatoes and collard greens are as satisfying as the classics.
Community, In the Kitchen With, In the Kitchen With, January/February 2009: Issue No. 3, Magazine, People
Starting Linebacker Calvin Pace.