Where (and Why) to Drink Sherry Cocktails Right Now
The fortified wine’s time has finally come.
Cocktails
Fall Ingredients and a Zero-Waste Approach Breathe New Life Into Cocktails
Collective members have a particular drive to know their region, its products and its producers.
How a Bartender at Fifty Created an Award-Winning Cocktail Inspired by His Dominican Heritage
“I threw up my culture into that glass,” says Bronx-born Darnell Holguin.
The Shake Down Pop-Ups Mix Hip-Hop and Craft Cocktails
Bartenders Jairo Taveras and Robert Nieves wanted to create a party that reflects their lifestyles.
Meet the Bartender: Stacey Swenson Heads Up the Bar at Dante
“If I didn’t work here, I would still be here several times a week.”
The Founder of Women Who Whiskey Takes Us on a Winter Bar Crawl
In a city with over 1,500 bars, she wants to send you to the best.
Two Daring Valentine’s Day Cocktails You Can Make at Home (or Go on a Date For)
Stay home and make these, or visit the respective bars and let the experts do it.
Even in Winter, Seasonal Ingredients Inspire Cocktails That Thaw Both Body and Soul
Though it’s common to rely on locally sourced maple, eggs and honey through the colder months, there are plenty of other lively components available.
How Some Bartenders Are Bringing the Kitchen Behind the Bar
Add a little vermouth and some Angostura bitters, and you’ll see how a Manhattan can transform the richness of a steak.
4 Cocktails to Make This Holiday Season
Some of our favorite bartenders share their holiday cocktail recipes.
3 Great Martinis for Every Budget, Starting at $.99
Here, three versions at three price points that point to different periods in cocktail history.
Thanksgiving Tipples to Sip Before You Brine the Turkey
Have some holiday spirit served to you in a glass.
