This week, our editors are getting ready for spring (finally! finally!) with good reads on jam, craft beer and gardening. Dig in!
Last week, NYS Restaurant Association and NYC Hospitality Group hosted “A Taste of New York” at Time Warner Center’s Landmarc restaurant.
“Our Greenmarket Regional Grain Initiative works with regional farmers to devote more acreage to growing grains, creating partnerships to get their harvest into the hands of bakers, pasta makers, distillers—and now brewers—helps their businesses scale up.”
New York celebrities and food luminaries are lining up against fracking in the city’s watershed, including a new coalition of food and drink businesses formed to push elected officials to ban fracking in the state, and to send a message to the whole nation.
The American Ambassador of real beer.