Bridging the boundary between food and medicine Dr. Robert Graham recently completed more than 600-hours of culinary education at the Natural Gourmet Institute.
Tag: natural gourmet institute
Out of the armchair and into the marketplace: Natural Gourmet Institute’s Food Entrepreneurship certificate program helps make food business dreams a reality.
One of the hospital’s roofs now hosts a garden complete with rocking chairs, picnic tables and large planters overflowing with edible plants and more.
In response to the urgent need for organic and regenerative agriculture, the Natural Gourmet Institute offered its first certificate in sustainable farming this summer.
In 1977, Annemarie Colbin opened the Natural Gourmet Cookery School out of her Upper West Side apartment, where she could accommodate 12 students around her kitchen table.
In her eCourse How to Create a Meaningful Career in Food & Wellness, nutritionist Julie Negrin is on a mission to help you figure out what the hell you want to do with your life.