September 13, 2023—The entire New York City food world gathered at Chelsea Market to celebrate the extraordinary life and mission of Anne Saxelby.
Tastemakers
Woldy Reyes grew up romanticizing food. He eventually started his catering company, Woldy Kusina, which has become a staple in the New York pop-up scene.
The Bushwick Bartender Who Just Might Know Everyone’s Name
Georgette Moger-Petraske is the host of Regarding Oysters, a weekly salon inspired by Paris of the 1930s…
We’re heading to the kitchen that’s endeared Lahbichi to hundreds of thousands of viewers across Instagram and TikTok.
Like many people, Abi Balingit turned to baking as a mode of escapism during the…
In 2016, Denise Woodard found herself disappointed by the lack of delicious, allergen-friendly snack options…
In 2018, Rachel Krupa opened The Goods Mart in SoHo with a singular goal: to…
We eat them, we drink them, and now we wear them—from clothing to accessories, mushroom-made fashion is chic.
In late November, we gathered together for Chosen Fam, an intimate dinner party celebrating food,…
At 5 o’clock on December 7, the Beaujolais wine of region of France effected a friendly takeover of New York City.
