But neighbors’ opinions vary on whether its tacos and agave cocktails are a welcome addition.
In honor of the Mayans (and perhaps to celebrate that they were wrong about that whole world-is-ending thing), we’ve lined up an evening’s worth of lessons from some local Mexican food experts. Join us on Wednesday, February 13th for How to…Prepare a Mexican Feast at the Brooklyn Brewery.
In the new issue of Edible Manhattan (it hits the streets today) we feature the hanukah table (the holiday starts in exactly one month)…
South of the border, around the corner.