grilling

      THE EDIBLE GUIDE: Meat

      Apologies to our herbivore friends, but perhaps more than fireworks and beer, the Fourth of July brings to mind memories of one all-American pastime: grilling meat.

      Win a Trip for Two to Sonoma Wine Country, Simply By Impressing our Photo Editor with Your Own BBQ-ed Food Porn

      For those who’d like to taste the foodshed covered by our colleagues at the California Edibles up close and personal, we’ve just gotten word that our photo editor, Michael Harlan Turkell, is helping judge a grilling photo contest to win a trip for two to tour St. Francis Winery and Vineyard in Santa Rosa, the heart of Sonoma wine county.