Inside Back Label Wine Merchants’ massive 3,000-square-foot location are shelves upon shelves of wine (with even more stacked in the back), separated with the back label of the bottle (hence the store’s name) in mind.
How innovative state legislation spawned New York’s craft spirits boom.
A great way to celebrate beer is, of course, with more beer. To fund-raise for NYC Beer Week, the New York Brewers Guild invites guests to join them December 5, 2013.
Last week, NYS Restaurant Association and NYC Hospitality Group hosted “A Taste of New York” at Time Warner Center’s Landmarc restaurant.
An Edible subscription not only opens doors onto the bounty of your region’s eats, it also comes with membership in our benefits-filled Sub Club.
The date has finally arrived for Edible Brooklyn’s “How to Prepare a Korean Feast” event over at the Brooklyn Brewery!
Rise and stein, locapour-loving sippers. The Greenmarket has its very own beer, compliments of Brooklyn Brewery.
Searing temperatures can’t scorch our fun — and to get in the spirit of the season, we teamed up with the Brooklyn Brewery for How To BBQ, an event where we gathered an A-list team to share their smoky, spicy, meaty expertise when it comes to all things related to barbecue.
It’s pretty much impossible to figure out the best thing we ate and drank at last night’s jam-packed Good Beer 2013 event (our fifth!) at 82 Mercer.
The USQ Greenmarket turns 37! Come celebrate with produce a plenty, great music, Brooklyn beer, and a bumper crop of delicious eats.
When we think about all the fantastic, frothy, hoppy goodness coming our way at the end of the month, we can barely stein it!…
Just around 450 descended on Bryant Park last Wednesday in celebration of Eat Drink Local week. ‘wichcraft’s executive chef, Mike Barbera, and his team created a spread that was unbelievable!