A great way to celebrate beer is, of course, with more beer. To fund-raise for NYC Beer Week, the New York Brewers Guild invites guests to join them December 5, 2013.
Oktoberfest is hosted in Munich, Bavaria, Germany, but you’re currently in New York. NO SWEAT, THOUGH. You can still celebrate Oktoberfest Bestfest, Edible’s compilation of five Oktoberfest-themed events.
Edi & the Wolf will be at Edible Escape on October 22, but in the meantime, they’re celebrating Oktoberfest with beer and fresh takes on some traditional festival dishes.
Hops are a basic component of beer. Typically, they are dried for year-round use. However, the annual harvest (traditionally during August and September) presents an opportunity to make beer with a super-fresh crop.
Rise and stein, locapour-loving sippers. The Greenmarket has its very own beer, compliments of Brooklyn Brewery.
The Boogie Down gets its first brewery in 50 years.
Hungry? Our events calendar has loads of Edible events around the city, like a Korean food fandango, craft brewing in Queens (it IS Good Beer month, after all), and BBQ prowess! Here’s what’s happening this week:
When we think about all the fantastic, frothy, hoppy goodness coming our way at the end of the month, we can barely stein it!…
Move over wine, ingredients-obsessed chefs are getting into craft beer they’ve helped create.
Boys from the block make borough-proud beer.
“Our Greenmarket Regional Grain Initiative works with regional farmers to devote more acreage to growing grains, creating partnerships to get their harvest into the hands of bakers, pasta makers, distillers—and now brewers—helps their businesses scale up.”
Today is July 1st, and what does that mean? NYC CRAFT BEER MONTH BEGINS NOW!