• Subscribe
  • Choose a Community
    • Manhattan
    • Brooklyn
    • Long Island
    • East End
Edible Manhattan - Local Food Magazine of Manhattan
    • Stories
    • Dining
    • Recipes
    • Community
    • Travel
    • Events
    • The Collective
    • Magazine
    Edible Manhattan - Local Food Magazine of Manhattan
      • Stories
      • Dining
      • Recipes
      • Community
      • Travel
      • Events
      • The Collective
      • Magazine

      yemeni-bread
      All, Breakfast, Brunch, Dining, Dinner, East Village, Flatiron, Lunch, Soho

      A Guide to Manhattan’s Yemeni Breads and Where to Find Them

      Meet your new favorite carbs: kubaneh, jahnun, malawah and lahuh.

      May 13, 2019   |   By Rachel Myerson
      Edible Manhattan is published six times a year and available by subscription, for sale at selected retailers and at other distribution spots throughout Manhattan. Please visit our sister magazines, Edible Brooklyn, Edible East End, and the Edibles in New York State. And visit Edible Communities to find the publication nearest you.
      • About
      • Contact
      • Subscribe
      • Advertise
      • Submission Guidelines and Job Opportunities
      • Party With Us!
      © 2021 Edible Manhattan


      Join the Edible Manhattan community.

      Subscribe to the Edible Manhattan newsletter to keep up with local food news, events and more!

      ×