Try this new summer recipe from Sarah Huck, a cookbook author who sold fruit at Red Jacket’s stand for five summers and now co-owns Park Slope’s Kos Kaffe.
On October 22, the third annual Edible Escape will bring food and drinks from around the world right here to Manhattan.
A few words from editor Gabrielle Langholtz.
A liqeur that’s loco for local plums.
From September 26th to October 6th Edible Manhattan, Edible East End and Edible Brooklyn — in conjunction with Edibles statewide and GrowNYC — present…