Thoughts on local gin, new books, food waste startups and restaurant shenanigans are only a few of the topics that our editorial staff is reading about this week.
Our screening of “A Place at the Table” at the Times Center provoked an impassioned post-film Q&A about hunger in New York and beyond, with Edible readers and ‘wichcraft eaters asking, “What can I do to solve this problem?” Here we try to answer.
On Friday, September 27, existing and new Edible subscribers can enjoy our exclusive screening of “A Place at The Table” in partnership with ‘wichcraft and The Times Center.
Planning to help serve dinner at a soup kitchen on Thanksgiving? We recently interviewed nationally celebrated anti-hunger advocate Joel Berg, executive director of the…