Food for Thought

Community, Food for Thought, Holiday 2015: Issue No 43

The Cathedral of St. John the Divine Embraces Food Politics

The socially progressive institution’s “Value of Food” exhibition is a colorful, inclusive and serious celebration of creation.

November 16, 2015 | By Carrington Morris

Community, Education, Entrepreneurs, Food for Thought, March/April 2014: Issue No. 34, People

Skyscraper Farms Will Take Urban Agriculture to New Heights

An evangelist for vertical farms.

March 4, 2014 | By Ann Monroe

Community, Edible Icons, Edible Nation, First Person Rural, Food for Thought, Food Politics, Higher Education, Hungry City, Ideas, Local Heroes, People, Profiles in Greatness

Wendell Next Wednesday: Berry Is Coming to Town

The greatest, most inspirational texts of the good food movement are the many writings of Wendell Berry, who will be honored here in Manhattan next week.

October 11, 2013 | By Gabrielle Langholtz

Community, Food for Thought, Local Heroes, Off the Shelf, People

Read This Now: Cooking Up Trouble

Cooking! Infidelity! All appetites for a good summer read will be satiated by Ken Carlton’s delicious new novel.

July 22, 2013 | By Gabrielle Langholtz

Community, Food for Thought, Magazine, November/December 2008: Issue No. 2

Raising Steaks: The Life and Times of American Beef

The new book chronicles an American maverick.

November 9, 2008 | By Gabrielle Langholtz