The Edible Guide


135 N.5th Street New York NY 11211

Eggs aren't the only thing on the menu at this breakfast, lunch and dinner (Thursday through Sunday) spot in Williamsburg.  Fun fact, they're working on developing a farm upstate in Oak Hill, NY.

Eat Drink Local Menu:

Sour cherry & summer vegetable tart

fennel, squash

Seared goat chop

over grits with braised radishes, sauteed spinach, poached egg

Fresh goat cheese 

beets, blueberries, raspberries

Phone: 718 302-5151
On the Web:
Categories: Restaurant, Cocktail Bar