Categories: Restaurant, Cocktail Bar

Eggs aren't the only thing on the menu at this breakfast, lunch and dinner (Thursday through Sunday) spot in Williamsburg.  Fun fact, they're working on developing a farm upstate in Oak Hill, NY.

Eat Drink Local Menu:

Sour cherry & summer vegetable tart

fennel, squash

Seared goat chop

over grits with braised radishes, sauteed spinach, poached egg

Fresh goat cheese 

beets, blueberries, raspberries

Neighborhood: Williamsburg
Phone: 718 302-5151
On the Web: http://www.pigandegg.com
Categories: Restaurant, Cocktail Bar