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The Kings County Distillery

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Sweet Indeed: A Chocolate-Flavored Whiskey Made in Here in the City

1 comment | February 16, 2012 | By

Earlier this week we got a whiff of chocolate, but it wasn’t from a heart-shaped box. Rather, it was from a flask—one of those little glass flasks with the typewriter-written labels from Kings County Distillery in Brooklyn. In time for the biggest chocolate buying day of the year the city distillery released a chocolate-flavored whiskey, available in Manhattan at the Park Avenue Liquor Shop. (We’d get on getting one stat, if we were you, since we hear Park Ave is already going through their second case.)

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More NYC Booze (aka Locavore Liquor)

Comment | December 22, 2009 | By

Fancy Flask: KCD’s Brooklyn-Made Bourbon.Photo: New York Magazine/Grub Street It’s a small world, right? Yesterday New York Magazine’s food blog reported that a third Brooklyn distillery will join two others already in the works: The Kings County Distillery in East Williamsburg, launched by fellow New York Magazine editor David Haskell and his friend Colin Spoelman,Continue Reading

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