From the organizers:
MUNCHIES, the James Beard-award-winning food culture site from VICE Media, celebrates its very first cookbook, MUNCHIES: Late-Night Meals from the World’s Best Chefs. Join us for a special panel event with star chefs Christina Tosi (Milk Bar), Frank Pinello (Best Pizza), Jamie Bissonnette (Toro), Joaquin Baca (Brooklyn Star) and Helen Hollyman, MUNCHIES’ Editor-in-Chief. Be a fly on the wall when these chefs discuss what it means to be a chef today, how food culture has changed over the years and what’s in store for the future.
Inspired by the hit show Chef’s Night Out, MUNCHIES: Late-Night Meals from the World’s Best Chefs includes recipes and stories of late-night antics from some of the most influential chefs today.