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Mastering the Classics: Bouillabaisse

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From our organizers:

Delve into the deep flavors of the sea with this classic Provencal dish. Originating in Marseille on the Mediterranean, our bouillabaisse utilizes the best the Atlantic ocean has to offer with all the quintessential French touches. Wine is served in class.

Venue

Haven’s Kitchen
109 West 17th Street
New York, NY 10011 United States
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