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Hey, Dumpling!

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From our organizers:

Asian-style dumplings are a versatile vehicle for juicy meats and savory vegetables. In this in-depth class, students will learn how to make savory and sweet dumplings. Students will gain a range of skills from a basic understanding of Asian ingredients to knife skills.

Students will be making three types of dumplings: shrimp, pork, and vegetable as well as a dessert spring roll.

Details

Date:
April 18, 2018
Time:
7:00 PM - 9:30 PM
Cost:
$135
Event Categories:
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Website:
http://havenskitchen.com/hey-dumpling-wed-apr-18-at-7pm.html

Venue

Haven’s Kitchen
109 West 17th Street
New York, NY 10011 United States
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