Cider Week Returns with Exclusive Bottles, Tastings and Dozens of Events
The annual event aims to help all New Yorkers, not just cider fans, appreciate the variety of apples, and therefore variety of ciders, grown throughout the state.
Drink
A Distiller and a Liquor Distributor Walk into a Bar: A Conversation with Tom Bulleit and Charlie Merinoff
The two influential giants discuss why all spirits must be “ag forward,” the challenges of scaling, Bulleit’s new distillery in Shelbyville, KY, and cannabis.
This 2-Ingredient Toddy You’ll Want All Fall Long
Wife-and-husband team Jenny and Matt Dorsey take the prize in our Collective’s first cocktail challenge.
Aftertaste, All, Breakfast, Brunch, Dining, Dinner, Drink, Drinks, Fall 2018: Issue No. 56, Lunch, Noho, People
Meet the Woman Behind the City’s Most Extensive Mezcal Selection
At Atla, Bronx native Yana Volfson has built one of the city’s most notable mezcal selections.
New York City is Throwing an Epic Coffee Party
The festival celebrates New York City’s specialty coffee scene with food, cocktails, live music, art and of course coffee.
Seven Ulster County Vineyards You Need to Visit Along the Shawangunk Wine Trail
This upstate wine trail has everything you need for a dreamy weekend getaway.
We Brought 40+ of Our Favorite Bites and Brews Outdoors for Good Beer 2018
Brewers representing the entire beermaking spectrum were in attendance, from large to small, international to local, which made the event feel like a delicious metaphor for our fair city.
Low- to No-Alcohol Drinks Are the Summertime Ideal
There’s really no shame in being a teetotaler—or merely a measured imbiber—nowadays.
2018 Is the Summer of New York Wines—Here’s What to Drink
We asked the team at Astor Wines what they’re drinking from the Empire State while the days are long and hot.
Taste Spirits from Across the State at the New York Distilled Spirits Competition Grand Tasting
Head to the Brooklyn Brewery on Tuesday, July 17 for this all-you-can-sip showcase of exclusively Made in NY spirits.
On the Lower East Side, GrandLo Café Creates Career Opportunities for Local Youth
GrandLo’s students receive a stipend and graduate with a New York City food handler’s license, completed résumé, employer letter of recommendation and barista training certificate from Counter Culture.
You Can Glug This Glögg All Year Round
Made upstate in Kingston, Hetta Glögg is a delicious summer drink served over ice, offering a refreshing twist on a classic Manhattan or sangria.
