If you missed El Museo del Barrio’s annual coquito competition and tasting earlier this month — things get pretty intense, we’ve heard — no worries. The intensely rummy, coconut-creamy Puerto Rican version of egg nog is almost as good enjoyed…

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Coo-Coo For Coquito: Angel Roman mans the blender on a Puerto Rican egg nog making binge.
On Saturday–despite the blizzardy city scene–Harlem’s El Museo del Barrio held the eighth annual Coquito Master’s Competition, with a panel of Puerto Rican judges…

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A man named Angel works eggnog miracles.

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