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Edible Brooklyn From kombucha to rooftop gardens, this magazine chronicles the culinary creativity coming out of Brooklyn. < One Year (4 Issues) $28 Two Year (8 Issues) $50	Edible East End Read about the farming, fishing, winemaking and complete locavore experience at the eastern end of Long Island. One Year (5 Issues) $35 Two Year (12 Issues) $60	Edible Manhattan Whether you hang in Koreatown or Central Park, your guide to eating local at the center of the universe. One Year (6 Issues) $35 Two Year (12 Issues) $60

	New York Foodie Special: One year subscription to Edible Manhattan, Edible Brooklyn and Edible East End for $84!
	Edible Magazines make great gifts. Treat the foodie in your life today! One Year Edible Brooklyn $28 One Year Edible East End $35 One Year Edible Manhattan $35 One Year Foodie Special $84

As an added benefit--and for a limited time--we are thrilled to offer print subscribers free access to the digital editions of Edible Manhattan, Edible Brooklyn and Edible East End, as well as access to the Edible Manhattan app --readable in browsers, on smart phones and other mobile devices. Access codes will be emailed with your reciept.

For questions about an exisiting subscription please write edible@sheridan.com or call 800.358.9116.