Categories: Restaurant, Eat Drink Local Restaurant Partner

With it's corner location with floor to ceiling windows, diners are able to enjoy homemade pastas made daily at this Williamsburg gem in breezy comfort.  In a location which has historically housed a pre-prohibition saloon and a bakery, today, Miranda is run by a husband and wife team, Sasha Miranda as the chef and husband Mauricio as the host and sommelier.  

Eat Drink Local Menu:

Housemade foccacia topped with rosemary and spring onions, herbed fava bean pesto

Baby spinach salad, toasted pistachios and Pawlet goat cheese (Consider Bardwell Barms, VT) tamarind-guajillo chile vinaigrette

Housemade Sagnarelli all'Uovo Pasta tossed with a baby carrot sauce, fava beans, asparagus and sugar snap peas, lemon zest and Parmigianno Reggianno

Porgy alla Veracruzana with jalapeños, garlic, verdolagas and Keegan Ales Old Capitol (Kingston, NY)

Olive oil cake topped with a goat cheese and local honey mousse garnished with local berries

Strawberry and rosé wine raspado

Tasting menu available for $46

Neighborhood: Williamsburg
Phone: (718) 387-0711
On the Web: http://www.mirandarestaurant.com
Categories: Restaurant, Eat Drink Local Restaurant Partner