Categories: Restaurant, B&B, Eat Drink Local Restaurant Partner

Housed in an exquisitely restored captain’s mansion, the Inn contains 6 luxurious rooms and a jewelry box restaurant featuring a seasonally changing, vineyard-driven menu, created by Tom Schaudel and chef de cuisine Michael Ross. 3-course, $30 prix fixe all winter long. Lunch and dinner daily; brunch on Sun. (Closed Mon.)

 

Eat Drink Local Menu:

First

roman egg drop and spinach soup

Second

goat cheese and radish tartines

Third

peconic bay porgy, new potatoes, preserved tomato jam and lemon-thyme tarter sauce

Fourth

local strawberries and corn shortcake, lavender cream

 

Neighborhood: Jamesport
Phone: 631- 722-2900
On the Web: http://jedediahhawkinsinn.com
Categories: Restaurant, B&B, Eat Drink Local Restaurant Partner