Categories: Meat & Seafood, Butcher

While much of the Meatpacking District is now made up of high-end designer clothing stores and trendy restaurants full of well-heeled fedora wearers, a tiny hint at the neighborhood’s past still exists on Washington Street. You’ve likely eaten a Debragga & Spitler steak, if you eat out in the city—they sell custom dry-aged steaks to everyone from Craft to Daniel. The warehouse where Colorado lamb, heritage breed chickens and Angus beef from all over the country get the kind of spa treatments that command top-tier prices still has some of the hooks on rails hanging from the ceiling hailing back to when the space was both slaughterhouse and meat purveyor. --Francoise Villeneuve

Neighborhood: Meat Packing District
Phone: 212 924-1311
On the Web: http://www.debragga.com
Categories: Meat & Seafood, Butcher