Desserts

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• Ample Hills Creamery - Prospect Heights
  While most ice cream shops in the city make their ice cream from a pre-made[...] more »
• Baked - Red Hook
  Like many food entrepreneurs, Matt Lewis and Renato Poliafito left corporate jobs to pursue their[...] more »
• Baked by Melissa - Soho
  Overwhelmed by the monster-sized cupcakes bursting from the glass windows of Crumbs and its brethren?[...] more »
• Baked in Brooklyn - Sunset Park
  The scent of baking bread overwhelms a previously desolate strip next to Green-Wood Cemetery. Baked[...] more »
• Billy's Bakery in Chelsea - Chelsea
  Banana cream pie, chocolate ice box cake, coconut cupcakes...at Billy's you'll find more than enough[...] more »
• Billy's Bakery in Tribeca - Tribeca
  Banana cream pie, chocolate ice box cake, coconut cupcakes...at Billy's you'll find more than enough[...] more »
• Blue Marble Ice Cream - Prospect Heights
  Blue Marble Ice Cream is committed to making ice cream with organic dairy and no[...] more »
• Blue Sky Bakery - Park Slope
  Blue Sky Bakery has been a Park Slope establishment since before the neighborhood was a[...] more »
• Brewla Bars - Tribeca
  Kickstarter provided the initial funding for this grass roots popsicle maker, known for its[...] more »
• Brooklyn Commune - Windsor Terrace
  We love the community vibe at Brooklyn Commune.  Stop in for light seasonal fare from[...] more »
• Brooklyn Farmacy - Carroll Gardens
  Though the focus is on ice cream, you’ll find the borough’s adults crowding into Brooklyn[...] more »
• Caputo’s Bake Shop - Carroll Gardens
  Caputo’s Bake Shop, family-run since 1904, is one of the few remaining old-school Italian institutions[...] more »
• Chinatown Ice Cream Factory - Chinatown
  This beloved establishment churns out "exotic" American ice cream flavors--like Oreo cookie blueberry cheesecake and[...] more »
• Chocolate Bar - West Village
  Chocolate Bar does two things well: chocolate and packaging.  We love the hot chocolate--thick and[...] more »
• Cookie Fairy Sweets Cookie Fairy Sweets offers fresh-baked frozen cookies, that are a departure from their preservative-filled, pre-packaged[...] more »
• Cookie Fairy Sweets FCI grad and ex-food stylist Paige McCurdy-Flynn founded this company so that buyers could make[...] more »
• Crumbs - Upper West Side
  Crumbs is the place for people who aren’t satisfied with just[...] more »
• Damascus Bread & Pastry - Brooklyn Heights
  Next to fellow Middle Eastern food shop Sahadi's, Damascus Bread & Pastry is a haven[...] more »
• Dean & Deluca - Soho
  Since 1977, this SoHo flagship emporium for cooking, eating and entertaining has offered a marketplace of[...] more »
• Dessert Club Chikalicious - East Village
  The smaller takeout sister of dessert bar ChiKaLicious, Dessert Club upholds a commitment[...] more »
• Dough - Bed-Stuy
  Dough elevates donut making to an art form, with pillowy yeast donuts topped with unique[...] more »
• Doughnut Plant - Lower East Side
  Third generation doughnut aficionado Mark Isreal creates superior doughnuts comprised of seasonal fruits and one-of-a-kind glazes, available[...] more »
• e.e. cookies From White Chocolate Macadamia Nut with Dried Cherries to Triple Chocolate Chip with Pecans, e.e.[...] more »
• Eleni's in Chelsea Market - Chelsea
  Eleni's in the Chelsea Market is known for their icing skills and cookie designs.  You[...] more »
• F. Monteleone Bakery - Carroll Gardens
  Considering how much the area has changed, Carroll Gardens can consider themselves lucky to have[...] more »
• Fortunato Bros - Williamsburg
  It's easy to forget old-school stalwarts like Fortunato Brothers in today's Williamsburg, but tradition is[...] more »
• Four and Twenty Blackbirds - Gowanus
  For a while, the pies at Four and Twenty Blackbirds had New Yorkers disavowing their[...] more »
• Glaser's Bake Shop - Upper East Side
  With all the chain sweet shops cropping up around the city, it's nice to know that[...] more »
• il laboratorio del gelato - Lower East Side
  Satisfy your traditional or adventurous sweet tooth and head down to the Lower East Side[...] more »
• Jacques Torres Chocolate Amsterdam - Upper West Side
  Jacques Torres, the renowned pastry chef formerly of Le Cirque, churns out fresh chocolates and other[...] more »
• Jacques Torres Chocolate Haven - Soho
  Jacques Torres, the renowned pastry chef formerly of Le Cirque, churns out fresh chocolates and other[...] more »
• Kee's Chocolates Midtown - Midtown
  The hardest decision you'll make at Kee's is whether to sink your teeth into rich[...] more »
• Kee's Chocolates Soho - Soho
  The hardest decision you'll make at Kee's is whether to sink your teeth into rich[...] more »
• Ladybird Bakery - Park Slope
  Fellow bakers Mary Clemens and Christina Winkler opened the bakery Two Little Red Hens in[...] more »
• Li-Lac Chocolates in Grand Central Terminal - Midtown
  The good people at Li-lac create handmade chocolates with recipes passed down since 1923.  Their sweet[...] more »
• Li-lac Chocolates in Greenwich Village - Greenwich Village
  The good people at Li-lac create handmade chocolates with recipes passed down since 1923.  Their sweet[...] more »
• Lucas Fine Foods - Park Slope
  This Park Slope newcomer sure knows how to hit the sweet spot with its seasonal[...] more »
• Lula’s Sweet Apothecary - East Village
  Hidden away on a desolate stretch of 6th street past Avenue A, Lula’s Sweet Apothecary[...] more »
• Magnolia Bakery in Rockefeller Center - Midtown
  Despite Magnolia's popularity for the pastel-icing-heaped cupcakes once featured on Sex and the City, we'll just[...] more »
• Magnolia Bakery in the West Village - West Village
  Despite Magnolia's popularity for the pastel-icing-heaped cupcakes once featured on Sex and the City, we'll just[...] more »
• Magnolia Bakery on the Upper West Side - Upper West Side
  Despite Magnolia's popularity for the pastel-icing-heaped cupcakes once featured on Sex and the City, we'll just[...] more »
• Mansoura's Pastries - Gravesend
  There are countless croissants and cannoli to choose from in New York, but it's rare[...] more »
• MarieBelle - Soho
  At MarieBelle, chocolate isn't just for eating.  The boxed chocolates are tiny squares of tasty[...] more »
• One Girl Cookies - Boerum Hill
  Dessert fans will be drawn to the oval sign hanging unobtrusively on a quiet side[...] more »
• Ovenly - Greenpoint
  At Ovenly, the emphasis is just as much on the salty as it is on[...] more »
• Pierre's - Bridgehampton
  On Main St in Bridgehampton, Pierre's is the place for tradition French bistro fare. Serving[...] more »
• Rachel's Pies - Williamsburg
  Rachel's Pies can be found on Saturdays at Smorgasburg, located at the North 6th street[...] more »
• Robicelli’s Husband and wife team Allison and Matt Robicelli began baking cupcakes when their gourmet food[...] more »
• Roni-Sue’s Chocolates - Lower East Side
  Roni-Sue, a former homemaker turned chocolatier, specializes in all things chocolate and pork. [...] more »
• Siggi's Siggi's makes skyr, an ultra creamy Icelandic-style yogurt made by straining out the milk whey, in[...] more »
• Steve's Authentic Key Lime Pies - Red Hook
  One taste of Steve's key lime pies and you'll swear you're in the Florida Keys,[...] more »
• Sullivan Street Bakery - Hell's Kitchen
  For former sculptor Jim Lahey it took a trip to Italy[...] more »
• Trois Pommes Patisserie - Park Slope
  Pastry chef Emily Isaac worked for three years at Union Square Cafe before opening this[...] more »
• Van Leeuwen - East Village
  Van Leeuwen is ice cream for the eco-minded, made from local and antibiotic-free dairy and[...] more »
• Van Leeuwen - Boerum Hill
  Van Leeuwen is ice cream for the eco-minded, made from local and antibiotic-free dairy and[...] more »
• Van Leeuwen - Greenpoint
  Van Leeuwen is ice cream for the eco-minded, made from local and antibiotic-free dairy and[...] more »
• Varsano's - West Village
  Varsano's makes great handmade peanut butter cups and marshmallows.  We also adore the pretzel rods[...] more »
• Veniero’s Pastry Shop - East Village
  Owned and operated by the Veniero family since 1894, this sizeable dessert haven[...] more »
• Vere Chocolate Sure, we've all heard that eating dark chocolate is good for you, but at Vere "Chocolate[...] more »
• Vosges Soho - Soho
  We can't get enough of Vosges exotic candy bars, like Naga, a mix of sweet[...] more »
• Vosges Upper East Side - Upper East Side
  We can't get enough of Vosges exotic candy bars, like Naga, a mix of sweet[...] more »
• William Greenberg Desserts - Upper East Side
  This Upper East Side dairy kosher bake shop, founded by a returning World War II G.I.[...] more »
• Wooly's Ice - Financial District
  Parked outside of 1 Centre Street is Wooly's Ice.  This new shaved ice dessert concept[...] more »