What are cookbooks? Why have they been so influential? Will there be any cookbooks in 2020? These are some questions that will be considered at this first-ever cookbook conference. This three-day event will be an eclectic gathering of those who publish, write, edit, agent, research, or simply buy and use cookbooks. The objective is to share their very different learning experiences.
Thirty panels and three workshops incorporate over 80 cookbook writers, bloggers, agents, editors and publishers. Included are: Molly O’Neill, Darra Goldstein, Melissa Clark, Judith Jones, Anne Mendelson, Betty Fussell, Amanda Hesser, Paul Freedman, Madhur Jaffrey, Laura Shapiro, Barbara Fairchild, Barbara Ketcham Wheaton, Joan Nathan, Ken Albala.
Find out more about ticket purchases, the speakers, program, schedule, venue and registration here. Ticket price includes the complete full-day program on both Friday and Saturday and includes daily lunches and evening receptions on Thursday, Friday and Saturday night. The Thursday workshops are an additional $75 and are scheduled from 1-5pm.
