There’s more to everyone’s favorite culinary oil than EVOO. Taste of Tribeca’s Ken Goodman delves into olive oil’s history, along with a tasting and discussion of its uses.
Tickets are available for purchase here.

There’s more to everyone’s favorite culinary oil than EVOO. Taste of Tribeca’s Ken Goodman delves into olive oil’s history, along with a tasting and discussion of its uses.
Tickets are available for purchase here.