Comment | March 19, 2012 | By The Editors | Photographs by Michael Harlan Turkell
The James Beard Foundation has just announced the semi-finalists for its 2012 food journalism awards and we’re thrilled to announce that our former photo editor Michael Harlan Turkell has been nominated for the Visual Storytelling category for three restaurant profiles that appeared in this magazine.
Comment | November 18, 2011 | By Joshua David Stein | Photographs by Michael Harlan Turkell
At 10, Tom Colicchio’s experiment in understatement still proves that on the plate, less is indeed more.
Comment | January 10, 2011 | By Amy Zavatto | Photographs by Michael Harlan Turkell
The light at the end of the alley.
If you zig and then zag off Bowery onto Rivington Street, you’ll happen upon a pavement path that you could easily mistake for a delivery driveway, or miss entirely in a single…
Comment | October 5, 2010 | By Michael Harlan Turkell | Photographs by Michael Harlan Turkell
Four years ago my first Back of the House for Edible Brooklyn was shot in the kitchen at David and Laura Shea’s applewood restaurant in Park Slope (That’s the couple, shown above). It only felt it right to revisit them…
2 comments so far | September 1, 2010 | By Lisa McLaughlin | Photographs by Michael Harlan Turkell
Still ingredients crazy after all these years.
1 comment | July 7, 2010 | By Rachel Wharton | Photographs by Michael Harlan Turkell
Freezing flavor number 200—and counting.
Comment | April 27, 2010 | By Rachel Wharton | Photographs by Michael Harlan Turkell
Frank Sinatra’s favorite.
Comment | March 5, 2010 | By Rachel Wharton | Photographs by Michael Harlan Turkell
Where appetizing is both an adjective and a noun.