Brian is the editor in chief of Edible East End, Edible Long Island, Edible Manhattan and Edible Brooklyn. He writes from his home in Sag Harbor, New York, where he and his family tend a home garden and oysters. He is also obsessed with ducks, donuts and dumplings.

Road Trip: Taste L.I.’s Best Small Food Producers and Craft Beer Culture at “The Quarterly Carousal”

Calling all beer aficionados willing to hop on the LIRR for a good brew. Edible East End (the shore-based sister to this magazine) and the Brooklyn Brewery invite you to a free party at the Bellmore, Long Island craft beer bar Effin Gruven on Thursday, April 26, to celebrate the Nassau and Suffolk County rollout of the latest Brewmaster Reserve release from the brewery.